Yuvita, - (2010) Efek lama dan suhu pencampuran terhadap sifat fisis dan stabilitas emulsi oral A/M ekstrak etanol buah pare (Momordica charantia L.) : aplikasi desain faktorial. Skripsi thesis, Sanata Dharma University.
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| Item Type: | Thesis (Skripsi) |
|---|---|
| Subjects: | R Medicine > R Medicine (General) |
| Divisions: | Faculty of Pharmacy > Department of Pharmacy |
| Depositing User: | Perpustakaan |
| Date Deposited: | 29 Jan 2018 04:47 |
| Last Modified: | 29 Jan 2018 04:47 |
| URI: | http://repository.usd.ac.id/id/eprint/16975 |
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