Optimasi asam fumarat dan natrium bikarbonat sebagai eksipien pada pembuatan granul effervescent ekstrak teh hijau [Camellia sinensis L.] dengan metode granulasi basah

Lusiana, Eva (2009) Optimasi asam fumarat dan natrium bikarbonat sebagai eksipien pada pembuatan granul effervescent ekstrak teh hijau [Camellia sinensis L.] dengan metode granulasi basah. Skripsi thesis, Sanata Dharma University.

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Item Type: Thesis (Skripsi)
Subjects: R Medicine > R Medicine (General)
Divisions: Faculty of Pharmacy > Department of Pharmacy
Depositing User: Perpustakaan
Date Deposited: 29 Jan 2018 06:42
Last Modified: 29 Jan 2018 06:42
URI: http://repository.usd.ac.id/id/eprint/17040

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