Optimasi volume penyari etanol 96 % dan suhu dalam proses perkolasi daun stevia [Stevia rebaudiana Bertonii.] dengan metode desain faktorial

Christiani, Maria Margaretha (2009) Optimasi volume penyari etanol 96 % dan suhu dalam proses perkolasi daun stevia [Stevia rebaudiana Bertonii.] dengan metode desain faktorial. Skripsi thesis, Sanata Dharma University.

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Item Type: Thesis (Skripsi)
Subjects: R Medicine > R Medicine (General)
Divisions: Faculty of Pharmacy > Department of Pharmacy
Depositing User: Perpustakaan
Date Deposited: 29 Jan 2018 08:22
Last Modified: 29 Jan 2018 08:22
URI: http://repository.usd.ac.id/id/eprint/17100

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