Pengaruh tahapan pencucian, pengeringan, dan ekstraksi rimpang kunyit (Curcumae domesticae Val.) terhadap jumlah cemaran kapang/khamir

Krismawulan, - (2010) Pengaruh tahapan pencucian, pengeringan, dan ekstraksi rimpang kunyit (Curcumae domesticae Val.) terhadap jumlah cemaran kapang/khamir. Skripsi thesis, Sanata Dharma University.

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Item Type: Thesis (Skripsi)
Subjects: R Medicine > R Medicine (General)
Divisions: Faculty of Pharmacy > Department of Pharmacy
Depositing User: Perpustakaan
Date Deposited: 31 Jan 2018 02:03
Last Modified: 31 Jan 2018 02:03
URI: http://repository.usd.ac.id/id/eprint/17282

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