Validasi metode dan penetapan kadar kuersetin total dalam daun teh segar (Camellia sinensis O.K.), teh hijau dan teh hitam menggunakan metode Kromatografi Cair Kinerja Tinggi (KCKT) fase terbalik

Silva, Anastasia Filipa Veritas da (2012) Validasi metode dan penetapan kadar kuersetin total dalam daun teh segar (Camellia sinensis O.K.), teh hijau dan teh hitam menggunakan metode Kromatografi Cair Kinerja Tinggi (KCKT) fase terbalik. Skripsi thesis, Sanata Dharma University.

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Item Type: Thesis (Skripsi)
Subjects: R Medicine > R Medicine (General)
Divisions: Faculty of Pharmacy > Department of Pharmacy
Depositing User: Perpustakaan
Date Deposited: 07 Feb 2018 04:28
Last Modified: 07 Feb 2018 04:28
URI: http://repository.usd.ac.id/id/eprint/17690

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