Wati, Eka Riuisnta (2012) Optimasi komposisi dan flow rate fase gerak pada penentuan kadar teobromin dan kafein dalam cokelat bubuk dengan menggunakan metode kromatografi cair kinerja tinggi fase terbalik. Skripsi thesis, Sanata Dharma University.
|
Text (Abstract)
088114160.pdf Download (1MB) | Preview |
|
Text (Full)
088114160_Full.pdf Restricted to Registered users only Download (7MB) |
Item Type: | Thesis (Skripsi) |
---|---|
Subjects: | R Medicine > R Medicine (General) |
Divisions: | Faculty of Pharmacy > Department of Pharmacy |
Depositing User: | Perpustakaan |
Date Deposited: | 08 Feb 2018 07:58 |
Last Modified: | 08 Feb 2018 07:58 |
URI: | http://repository.usd.ac.id/id/eprint/17858 |
Actions (login required)
View Item |