Pengaruh konsentrasi ekstrak kulit buah manggis (garcinia mangostana l.) terhadap sifat fisik dan stabilitas fisik sediaan emulgel

Yoestenia, - (2014) Pengaruh konsentrasi ekstrak kulit buah manggis (garcinia mangostana l.) terhadap sifat fisik dan stabilitas fisik sediaan emulgel. Skripsi thesis, Sanata Dharma University.

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Item Type: Thesis (Skripsi)
Subjects: R Medicine > R Medicine (General)
Divisions: Faculty of Pharmacy > Department of Pharmacy
Depositing User: Perpustakaan
Date Deposited: 13 Feb 2018 06:08
Last Modified: 13 Feb 2018 06:08
URI: http://repository.usd.ac.id/id/eprint/18219

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