Iriani, Silvia Dwi Novi (2002) Perbandingan kadar pektin dalam kulit dan daging buah beberapa kultivar apel hijau [Pyrus malus L.]. Skripsi thesis, Sanata Dharma University.
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| Item Type: | Thesis (Skripsi) |
|---|---|
| Subjects: | R Medicine > R Medicine (General) |
| Divisions: | Faculty of Pharmacy > Department of Pharmacy |
| Depositing User: | Perpustakaan |
| Date Deposited: | 20 Feb 2018 07:23 |
| Last Modified: | 20 Feb 2018 07:23 |
| URI: | http://repository.usd.ac.id/id/eprint/18916 |
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