Pengaruh penambahan sari daun kelor (Moringa oleifera) dan sari stroberi terhadap hasil uji organoleptik pada permen karamel susu

Hasanah, Imroatul (2018) Pengaruh penambahan sari daun kelor (Moringa oleifera) dan sari stroberi terhadap hasil uji organoleptik pada permen karamel susu. Skripsi thesis, Sanata Dharma University.

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Item Type: Thesis (Skripsi)
Subjects: Q Science > QH Natural history > QH301 Biology
Divisions: Faculty of Teacher Training and Education > Department of Biology Education
Depositing User: Y. Etik Supriyanti
Date Deposited: 10 Sep 2018 06:01
Last Modified: 10 Sep 2018 06:01
URI: http://repository.usd.ac.id/id/eprint/31304

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