Uji organoleptik dan total asam tertitrasi yoghurt susu biji nangka (Artocarpus heterophyllus) dengan penambahan sari buah stroberi (Fragaria sp.)

Wijaya, Agata Haprani (2018) Uji organoleptik dan total asam tertitrasi yoghurt susu biji nangka (Artocarpus heterophyllus) dengan penambahan sari buah stroberi (Fragaria sp.). Skripsi thesis, Sanata Dharma University.

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Item Type: Thesis (Skripsi)
Subjects: Q Science > QH Natural history > QH301 Biology
Divisions: Faculty of Teacher Training and Education > Department of Biology Education
Depositing User: Y. Etik Supriyanti
Date Deposited: 27 Nov 2018 08:15
Last Modified: 27 Nov 2018 08:15
URI: http://repository.usd.ac.id/id/eprint/32380

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