Pengaruh ekstrak biji kopi robusta sebagai inhibitor korosi baja karbon rendah dalam media nacl 3,5%

Pramuditya, Tegar Sindu (2023) Pengaruh ekstrak biji kopi robusta sebagai inhibitor korosi baja karbon rendah dalam media nacl 3,5%. Skripsi thesis, Sanata Dharma University.

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Item Type:	Thesis (Skripsi)
Subjects:	T Technology > TJ Mechanical engineering and machinery
Divisions:	Faculty of Science and Technology > Department of Mechanical Engineering
Depositing User:	Maria Yovita Qwartiti
Date Deposited:	05 Oct 2023 04:31
Last Modified:	05 Oct 2023 04:31
URI:	http://repository.usd.ac.id/id/eprint/48556

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