Riswanto, Florentinus Dika Octa (2026) Halal authentication study of the chicken siomay with the adulteration of pork using FTIR spectroscopy combined with chemometrics. Journal of Fundamental and Applied Pharmaceutical Science.
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| Item Type: | Article |
|---|---|
| Subjects: | R Medicine > R Medicine (General) |
| Divisions: | Faculty of Pharmacy > Department of Pharmacy |
| Depositing User: | Maria Yovita Qwartiti |
| Date Deposited: | 09 Mar 2026 01:25 |
| Last Modified: | 09 Mar 2026 01:25 |
| URI: | http://repository.usd.ac.id/id/eprint/57928 |
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