Berta’s Food Story: The Case of a Small Scale Green Business in Yogyakarta

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Berta’s Food Story: The Case of a Small Scale Green Business in Yogyakarta

Dewi, Novita and Joko Siswanto, Fransiscus Asisi and Anggraini, Francisca Reni Retno (2019) Berta’s Food Story: The Case of a Small Scale Green Business in Yogyakarta. International Journal of Humanity Studies, 3 (1). pp. 67-75. ISSN e-ISSN 2597-4718, p-ISSN 2597-470X

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Informasi Item

Item Type	Article
Subjects	H Social Sciences > H Social Sciences (General)
Divisions	Graduate Programs > English Studies
Date Deposited	02 Sep 2019 03:29
Last Modified	27 Jul 2021 07:34
URI	https://repository.usd.ac.id/id/eprint/35605

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