Pengaruh kualitas pelayanan terhadap intensi keperilakuan konsumen : studi pada Waroeng Steak And Shake Yogyakarta

Amaral, Nyda Wilsonia (2015) Pengaruh kualitas pelayanan terhadap intensi keperilakuan konsumen : studi pada Waroeng Steak And Shake Yogyakarta. Skripsi thesis, Sanata Dharma University.

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Item Type: Thesis (Skripsi)
Subjects: H Social Sciences > HY Management
Divisions: Faculty of Economics > Department of Management
Depositing User: Endah Wahyuningtyas
Date Deposited: 21 Mar 2016 03:59
Last Modified: 21 Mar 2016 03:59
URI: http://repository.usd.ac.id/id/eprint/3638

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