RSM-based optimization of an RP-HPLC method, analytical method validation, and content determination of daidzein in soy sauce

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RSM-based optimization of an RP-HPLC method, analytical method validation, and content determination of daidzein in soy sauce

Martono, Sudibyo and Gani, Michael Raharja and Riswanto, Florentinus Dika Octa (2024) RSM-based optimization of an RP-HPLC method, analytical method validation, and content determination of daidzein in soy sauce. Bulletin of Pharmaceutical Sciences Assiut University.

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Informasi Item

Item Type	Article
Subjects	R Medicine > R Medicine (General)
Divisions	Faculty of Pharmacy > Department of Pharmacy
Date Deposited	04 Dec 2024 01:46
Last Modified	04 Dec 2024 01:46
URI	https://repository.usd.ac.id/id/eprint/52413

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