Items where Author is "Hardhani, Maria Shinta Pramudya"

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Hardhani, Maria Shinta Pramudya (2016) Pengaruh konsentrasi penambahan bubuk cokelat terhadap aroma dan rasa dalam pembuatan yoghurt berbahan dasar susu kambing etawa. Skripsi thesis, Sanata Dharma University.

This list was generated on Mon Dec 23 20:07:57 2024 UTC.