Pengembangan Modul P5 Tema Kearifan Lokal Tata Krama, Makanan Olahan Singkong, dan Wisata Khas untuk Kelas IV SD Negeri Karang Klaten

Permatasari, Aprilia Dwi (2025) Pengembangan Modul P5 Tema Kearifan Lokal Tata Krama, Makanan Olahan Singkong, dan Wisata Khas untuk Kelas IV SD Negeri Karang Klaten. Skripsi thesis, Sanata Dharma University.

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Item Type: Thesis (Skripsi)
Subjects: L Education > LB Theory and practice of education > LB1501 Primary Education
Divisions: Faculty of Teacher Training and Education > Department of Teacher Training of Elementary School
Depositing User: Maria Yovita Qwartiti
Date Deposited: 12 Feb 2025 07:44
Last Modified: 12 Feb 2025 07:44
URI: http://repository.usd.ac.id/id/eprint/52865

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