Pengaruh kualitas pelayanan terhadap brand image Restoran Koki Joni Pasta and Turkey Yogyakarta

Dipa, Yoga (2015) Pengaruh kualitas pelayanan terhadap brand image Restoran Koki Joni Pasta and Turkey Yogyakarta. Skripsi thesis, Sanata Dharma University.

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Item Type: Thesis (Skripsi)
Subjects: H Social Sciences > HY Management
Divisions: Faculty of Economics > Department of Management
Depositing User: Y. Etik Supriyanti
Date Deposited: 28 Aug 2015 06:01
Last Modified: 31 Aug 2015 07:52
URI: http://repository.usd.ac.id/id/eprint/649

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