Evaluasi penentuan harga pokok produk dan harga jual : Studi kasus pada perusahaan jamu tradisional SAPTA SARI Yogyakarta

Gunarti, Dewi Indra (2000) Evaluasi penentuan harga pokok produk dan harga jual : Studi kasus pada perusahaan jamu tradisional SAPTA SARI Yogyakarta. Skripsi thesis, Sanata Dharma University.

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Item Type: Thesis (Skripsi)
Subjects: H Social Sciences > HF Commerce > HF5601 Accounting
Divisions: Faculty of Teacher Training and Education > Department of Accounting Education
Depositing User: Y. Etik Supriyanti
Date Deposited: 25 Jan 2018 04:13
Last Modified: 25 Jan 2018 04:13
URI: http://repository.usd.ac.id/id/eprint/16623

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