Optimasi asam stearat dan triethanolamine pada krim antibakteri staphylococcus aureus ekstrak etanol biji pepaya (carica papaya L.) : metode desain faktorial

Yakub, Jacinda (2019) Optimasi asam stearat dan triethanolamine pada krim antibakteri staphylococcus aureus ekstrak etanol biji pepaya (carica papaya L.) : metode desain faktorial. Skripsi thesis, Sanata Dharma University.

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Item Type: Thesis (Skripsi)
Subjects: R Medicine > R Medicine (General)
Divisions: Faculty of Pharmacy > Department of Pharmacy
Depositing User: Y. Etik Supriyanti
Date Deposited: 16 Dec 2019 01:36
Last Modified: 30 Jan 2020 08:04
URI: http://repository.usd.ac.id/id/eprint/36166

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