Yovita, Vinsensia Septima Ria (2016) Optimasi parafin cair sebagai emolien dan gliserol sebagai humektan dalam sediaan krim ekstrak kulit buah manggis (garcinia mangostana L.) serta uji aktivitas antioksidan. Skripsi thesis, Sanata Dharma University.
|
Text (Abstract)
128114123.pdf Download (283kB) | Preview |
|
Text (Full)
128114123_full.pdf Restricted to Registered users only Download (3MB) |
Item Type: | Thesis (Skripsi) |
---|---|
Subjects: | R Medicine > R Medicine (General) |
Divisions: | Faculty of Pharmacy > Department of Pharmacy |
Depositing User: | Y. Etik Supriyanti |
Date Deposited: | 25 Aug 2016 08:53 |
Last Modified: | 25 Aug 2016 08:53 |
URI: | http://repository.usd.ac.id/id/eprint/6552 |
Actions (login required)
View Item |