Application of simplex method in choosing food composition

Detail Tugas Akhir

Purba, Kenly Sallyanora (2004) Application of simplex method in choosing food composition. Skripsi thesis, Sanata Dharma University.

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Item Type	Thesis (Skripsi)
Subjects	T Technology > TB Information Technology
Divisions	Faculty of Science and Technology > Department of Informatics Engineering
Date Deposited	14 Jan 2019 02:20
Last Modified	14 Jan 2019 02:20
URI	https://repository.usd.ac.id/id/eprint/32810

Repositori USDPerpustakaan Universitas Sanata Dharma

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