Detail Tugas Akhir
α-amylase and α-glucosidase inhibitory effects of four Piper species and GC-MS analysis of Piper crocatum
Sri Hartini, Yustina and Setyaningsih, Dewi
(2023)
α-amylase and α-glucosidase inhibitory effects of four Piper species and GC-MS analysis of Piper crocatum.
Biodiversitas, 24 (2).
pp. 1313-1319.
ISSN 20854722
Berkas Tugas Akhir
PDF
Text
9198_Biodiversitas+Vol+24+No+2+p+1313-1319+Februari+2023_Alpha+amylase+and.pdf
9198_Biodiversitas+Vol+24+No+2+p+1313-1319+Februari+2023_Alpha+amylase+and.pdf
Informasi Item
Pencarian Lanjutan
Isi satu, beberapa, atau semua kolom sesuai kebutuhan.
