Box–Behnken Assisted Development and Validation of an RP-HPLC Method for Determining Caffeic Acid in Robusta Coffee Brews

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Box–Behnken Assisted Development and Validation of an RP-HPLC Method for Determining Caffeic Acid in Robusta Coffee Brews

Riswanto, Florentinus Dika Octa (2026) Box–Behnken Assisted Development and Validation of an RP-HPLC Method for Determining Caffeic Acid in Robusta Coffee Brews. Journal of Applied Pharmaceutical Science.

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Informasi Item

Item Type	Article
Subjects	R Medicine > R Medicine (General)
Divisions	Faculty of Pharmacy > Department of Pharmacy
Date Deposited	09 Sep 2026 01:12
Last Modified	09 Sep 2026 01:12
URI	https://repository.usd.ac.id/id/eprint/59825

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